Terry Adkins, American, 1953 - 2014



Steel, wood, glass, and whiskey

Overall: 17 × 33 in. (43.2 × 83.8 cm)

Hood Museum of Art, Dartmouth: Purchased through the Guernsey Center Moore 1904 Fund



Place Made: United States, North America


21st century

Object Name


Research Area


Not on view

Course History

WRIT 5, Expository Writing, William Craig, Winter 2014

AAAS 88.19, Contemporary African-American Artists, Michael Chaney, Summer 2021

Exhibition History

In Residence: Contemporary Art at Dartmouth, Hood Museum of Art, Harrington Gallery, Dartmouth College, Hanover, New Hampshire, January 18-July 6, 2014.

Terry Adkins, Artist-in-Residence, Summer 2003, Towering Steep, Jaffe-Friede and Strauss Galleries, Hopkins Center, Dartmouth College, Hanover, New Hampshire, June 24-July 27, 2003.

Terry Adkins: Recital, The Tang Teaching Museum and Art Gallery at Skidmore College, July 14-December 2, 2012; The Mary and Leigh Block Museum of Art, Northwestern University, January 11-March 24, 2013.

Publication History

Terry Adkins, Artist-in-Residence, Summer 2003, Towering Steep, Hanover, New Hampshire: Trustees of Dartmouth College,.2003, ill. p. 13.

Brian P. Kennedy and Emily Shubert Burke, Modern and Contemporary Art at Dartmouth: Highlights from the Hood Museum of Art, Hanover: Trustees of Dartmouth College, 2009, p.125, no.100.

Michael R. Taylor and Gerald Auten, In Residence: Contemporary Artists at Dartmouth, Hanover, New Hampshire: Trustees of Dartmouth College, 2013, ill. p. 122, no. 113


The artist, Brooklyn, New Yorok; sold to present collection, 2003.

This record is part of an active database that includes information from historic documentation that may not have been recently reviewed. Information may be inaccurate or incomplete. We also acknowledge some language and imagery may be offensive, violent, or discriminatory. These records reflect the institution’s history or the views of artists or scholars, past and present. Our collections research is ongoing.

We welcome questions, feedback, and suggestions for improvement. Please contact us at: